Saturday, December 7, 2013

How To Store Your Boat Properly This Winter With The Help Of St. Petersburg Marinas

By Jay Dy


Unfortunately, boats moored in temperate climates are often not given the preparation they need for the onset of wintertime. Owners can get caught out when a cold snap (even a short one) plays havoc with their vessel's structure and systems. Owners using St. Petersburg Marinas can rely on getting timely help with this all-important aspect of boat ownership.

In regions that have to endure very cold winters, storing boats on land is the usual option. In more temperate states like Florida, deciding whether to keep one's vessel in the water or in onshore storage is down to personal preference. Some choose to keep their vessels in the water simply because it is easier to re-commission them.

Overall though, on-shore storage is perhaps a wiser option. For a start, the risk of sinking is zero. A sunken vessel is a hugely expensive and time-consuming problem to put right. Many vessels are sunk as a result of having their thru-hulls left open.

It is essential that water-borne vessels have all of their seacocks closed when they are decommissioned for wintertime. The only exception are those servicing the cockpit drains. A vessel with any thru-hulls below the waterline that cannot be closed (if they are broken, for example) should certainly be kept onshore.

With fiberglass vessels, another advantage of storing ashore is that the hull will be exposed to air and thus be less likely to blister. These blisters can develop when water penetrates the hull's laminate below the waterline. They can range from a few millimeters to a few inches in diameter, and are an unsightly and expensive nuisance for any boat owner.

In general, preparing a boat for winter need not be a difficult undertaking. St. Petersburg Marinas can help owners do it the right way and ensure their vessels remain safe and ready for the next season. If they are in any doubt about what to do, experienced staff are always on hand to give advice.




About the Author:



No comments: